Le Pain Des Fleurs Organic Buckwheat crispbread is exceptionally delicious and tasty gluten-free bread. Filled with plenty of nutritional benefits. There are no allergens added such as yeast, wheat, eggs, dairy, fat, soya, gluten and nuts. This organic gluten-free crispbread is specially made for breakfast purposes for being the best partner of your meals or snacks with your favourite topping. All Le Pain Des Fleurs organic gluten-free crispbread are manufactured in France and is available in three different flavours: BuckwheatChestnutQuinoaExceptional taste as made from 100% natural buckwheat flour crispbreadThin and lightly toasted to enhance the flavour of your snacks and lets you enjoy a unique crunchy texture.Enrich with high magnesium content making its best source of iron and fibre.Suitable for both Vegetarians and VegansCertified from higher Authorities to be organic, kosher, and free of dairy, egg, gluten, wheat, soya, and nuts ingredients.No sugar and salt added, only contains naturally occurring sugars.Should be stored in a dry place away from sunlight Should be stored in a dry place away from sunlight   Nutrition Information  Nutrition Information Per 100g Energy 1631kJ / 385kcal Fat 2.8 g of which Saturates 0.6 g Carbohydrate 74.8 g of which Sugars 2.6 g Fibre 4.4 g Protein 13 g Salt 0.68 g Ingredients  Organic Buckwheat Flour (97%), Organic Whole Cane Sugar and Sea Salt

Description Le Pain Des Fleurs Organic Chestnut Crispbread is a typical and rich flavour of chestnuts. These delicious light and crunchy crackers do not contain any amount of sugar. Made from organic brown rice flour, organic chestnut flour and 30% sea salt ( all the ingredients are organically grown). Thus, no yeast, wheat, eggs, dairy, fat, soya, gluten or nuts products are added. Genuine and perfect organic ingredients make this crispbread easy to eat for breakfast and accompany other meals. So, the best organic gluten-free crispbread is here to be the ideal base for your favourite snack topping. As all the Le Pain Des Fleurs crispbread are manufactured in France, this organic chestnut crispbread is also travelled from France. Finger Licking delicious crispbread with chestnut natural sweetness. Promising quality; thin, lightly toasted bringing a unique crunchy texture making it healthy as well as a tasty snack for accompanying meals. Enrich in Magnesium content, thus a reliable source of iron and fibre Suitable for vegetarians and vegans Certified organic, gluten-free, kosher and free of dairy, eggs, wheat, soya and nuts ingredients 100% Organic gluten-free crispbread with low fat and low sodium. Nutrition Information  Nutrition Information Per 100g Energy 1628kJ / 384kcal Fat 1.6 g of which Saturates 0.4 g Carbohydrate 83.5 g of which Sugars 9.3 g Fibre 4.9 g Protein 6.5 g Salt 0.58 g Ingredients Organic Rice flour, Organic CHESTNUT flour (30%), Sea Salt (<1%)