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Krushna Chepurwar Ajouter une nouvelle offre d'emploi Autre
2022-01-31 09:26:43 - Traduire -

Global Lecithin Market to Witness Huge Growth by 2027 - Exclusive Report by Introspective Market Research
Lecithin Market size is projected to reach USD 1.5 Billion by 2027 from an estimated USD 1.05 Billion in 2021, growing at a CAGR of 5.5% globally. Lecithin is a fat that the body's cells need. It can be found in a variety of foods, including egg yolks, soybeans, sunflowers, rapeseed, cottonseed, and more. Lecithin has properties such as emulsifiers, lubricants and surfactants. Lecithin is a...

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Amol Shinde Ajouter une nouvelle offre d'emploi Food
2023-05-16 09:52:24 - Traduire -

Lecithin Market Global Size, Share Growth Report 2023-2030 | SNS Insider
Lecithin Market Scope & Overview The market research team conducted thorough primary and secondary research to gather the relevant market data. The most recent Lecithin Market report offers accurate data on the market's size, share, and capacity for production, demand, and growth over the coming year. According to market research, the market is changing quickly, and both...

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Munushi Vijay Ajouter une nouvelle offre d'emploi Food
2024-10-14 04:36:02 - Traduire -

Soy Lecithin Market 2023 Size, Share & Forecast Report
The Soy Lecithin Market report provides a detailed analysis of the industry by market size in terms of revenue, market share and growth opportunities. It also covers the latest trends and drivers and studies the segments with respect to the different regions and countries. Furthermore, it also highlight on the recent development, product overview, and financial details of leading...

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Kriti Deshmukh Ajouter une nouvelle offre d'emploi Autre
2022-05-17 08:49:02 - Traduire -

Lecithin Market Growth - Global Opportunity Analysis and Industry Forecast, 2021-2027
Global Lecithin Market Overview Lecithin is obtained from vegetable and animal sources, including oranges eggs cauliflower peanuts and beef liver. A commercial source of lecithin is egg yolks soybeans and brain tissues. Lecithin is dispersant emulsifier and viscosity modifier, which makes it suitable for application in various and use industries such as food animal feed pharmaceutical and...

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