• Future of perishable logistics – sustainable, digital and commercially viable As the fifth edition of Perishable Logistics Africa (PLA) returns to Nairobi in Kenya we put the focus back on logistics and supply chain for Africa’s perishable produce exports. Taste is set to drive demand and influence the way fresh fruit and vegetables are produced, sold and distributed. What is produced in one part of the world is likely to be consumed elsewhere in the world. How will logistics and supply chain of the future for perishable goods evolve with rapidly changing consumer demand?

    #PerishableLogisticsAfrica #PerishableLogisticsAfrica2024 #PerishablesLogistics #AfricaEvents #LogisticsInnovation #NetworkingOpportunity #PLA2024


    Future of perishable logistics – sustainable, digital and commercially viable As the fifth edition of Perishable Logistics Africa (PLA) returns to Nairobi in Kenya we put the focus back on logistics and supply chain for Africa’s perishable produce exports. Taste is set to drive demand and influence the way fresh fruit and vegetables are produced, sold and distributed. What is produced in one part of the world is likely to be consumed elsewhere in the world. How will logistics and supply chain of the future for perishable goods evolve with rapidly changing consumer demand? #PerishableLogisticsAfrica #PerishableLogisticsAfrica2024 #PerishablesLogistics #AfricaEvents #LogisticsInnovation #NetworkingOpportunity #PLA2024
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    Perishable Logistics Africa 2023 | PLA 2023 | Nairobi, Kenya
    Future of perishable logistics – sustainable, digital and commercially viable As the fifth edition of Perishable Logistics Africa (PLA) returns to Nairobi in Kenya we put the focus back on logistics and supply chain for Africa’s perishable produce exports. Taste is set to drive demand and influence the way fresh fruit and vegetables are produced, sold and distributed. What is produced in one part of the world is likely to be consumed elsewhere in the world. How will logistics and supply chain of the future for perishable goods evolve with rapidly changing consumer demand?
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