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shelf life testing and analysis of food productsA shelf-life analysis evaluates the safety and hygiene of a food product by doing a detailed chemical, physical, and microbiological analysis. It provides food manufacturers and suppliers with trust in the product’s shelf life and maintains the safety of their brand. The shelf life of food is the time over which it retains adequate protection and organoleptic consistency. It is determined...0 Reacties 0 aandelen 2K Views 0 voorbeeld