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Key Elements of Food Labelling and PackagingFood labels and packaging must satisfy the following food labelling requirements information by law: 1. Name of the Food 2. Ingredients in the Product 3. Information on Allergens 4. Ingredients Are Listed Quantitatively 5. Information on Allergens...0 Comments 0 Shares 2K Views 0 Reviews
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Nutritional Analysis of Food and Beverage ProductsIntroduction: Nutritional analysis assists you in gathering the data you’ll need to develop your product’s nutrition label. Almost all countries require dietary labels or nutrition facts labels. Methods of Nutritional Value Testing: There are two methods for nutritional value testing.The first is to look up the nutritional values of your components in a database. The...0 Comments 0 Shares 2K Views 0 Reviews