What to Eat in Typhoid for Fast Recovery: A Complete Guide
Typhoid fever, caused by the Salmonella typhi bacterium, is a serious infection prevalent in developing countries like India, with over 4.5 million cases and nearly 9,000 deaths annually. Proper nutrition plays a vital role in recovery, supporting the immune system and aiding digestion. Recommended foods include clear broths, boiled rice, steamed vegetables, lean proteins like chicken and fish,...
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