How to Inspect Used Restaurant Equipment Before Making a Purchase Before purchasing used restaurant equipment, it's crucial to conduct a thorough inspection. Check for any visible wear, rust, or damage. Test all functionalities, including temperature controls and safety features. Ask for maintenance records to ensure the equipment has been well cared for. Verify the age and condition, as this impacts performance and longevity. Finally, assess the overall cleanliness to gauge how the previous owner maintained it. Follow these steps for a smart investment! Read more at, https://www.apsense.com/article/819580-how-to-inspect-used-restaurant-equipment-before-making-a-purchase.html