Fructooligosaccharides as a Functional Ingredient in Foods and...

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2024-08-23 10:29:01 - Translate -

Fructooligosaccharides as a Functional Ingredient in Foods and Beverages

Fructooligosaccharides (FOS) have become a prominent functional ingredient in the food and beverage industry due to their health benefits and versatility. As a natural sweetener and prebiotic fiber, FOS is used to enhance the nutritional profile of various products, from dairy items to beverages and baked goods. Its ability to improve gut health while offering a sweet taste without the...

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