Kefir Market Showing Strong Growth Potential, Projected to Reach US$ 2.10 Bn by 2029
The kefir market is poised for steady growth, with total revenue expected to increase at a CAGR of 5.5% from 2023 to 2029. This growth is driven by various factors, including increasing consumer awareness about the health benefits of kefir, growing demand for probiotic-rich foods, and a rising preference for natural and organic products. Additionally, the expanding availability of...
0 Comments 0 Shares 843 Views 0 Reviews