Dairy Alternatives Market Size, Trends, Applications, and Industry Strategies. Dairy alternatives are derived from non-dairy resources, such as nuts, rice, wheat, oats, and barley. As these products are derived from nuts and cereals, they have numerous health benefits and are suitable for obese people and gastrointestinal (GI) patients.
Moreover, dairy alternative such as soy milk provides protective health advantages due to the presence of phytoestrogen in it. ...
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