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Key Equipment for Canadian Commercial KitchensMeat Processing Equipment It is vital for commercial kitchens that serve meals based on meat to have facilities that are capable of processing meat. There are several different kinds of machinery that may be used to prepare meat such as meat grinders, slicers and cutters. When selecting equipment for the processing of meat it is important to remember to take into consideration capacity, speed...0 Commenti 0 condivisioni 390 Views 0 AnteprimaEffettua l'accesso per mettere mi piace, condividere e commentare!
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