Include the Sweetness of Wild Honey with roasted Carrots. Enjoy this delicious recipe as a sweet snack for the morning or evening.

Ingredients:

• 2 to 3 large carrots, peeled and cut into sticks
• 2 tablespoons olive oil
• 2 tablespoons wild honey
• Salt and pepper to taste

 Instructions:

1. Prepare the oven to 400°F(200°C).

2. Stir 2 to 3 large carrot sticks with 2 tablespoons olive oil, 2 tablespoons wild honey, salt, and pepper in a bowl.

3. On a baking sheet, place the cooked carrots in a single layer.

4. Cook for 20-25 minutes.

5. Finally, your delicious side dish is ready to serve.

Explore more about Honey at

https://www.wildhoneyhunters.com/