The Spirulina Animal Feed Market is still relatively small, but is expected to grow at a CAGR of 3.9% from 2022 to 2027. Key factors driving this growth include rising demand for meat and dairy products as incomes rise globally, the need for more sustainable and nutritious animal feed ingredients, and bans on using antibiotics in animal feed in some regions.

Spirulina is a type of blue-green algae that is rich in protein, vitamins, minerals, and carotenoids. It has been used as a nutritional supplement for humans for many years, but recently there has been growing interest in using spirulina as an ingredient in animal feed as well.

Using spirulina in animal feed has been found to provide several benefits compared to standard feed formulations, including: improved weight gain and feed efficiency, enhanced immunity and resistance to diseases, increased fertility rates and offspring viability, reduced cholesterol in eggs and meat, and lower mortality rates. These benefits are tied to the high levels of protein, vitamins, minerals, and antioxidants found in spirulina.

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Key animal feed applications for spirulina include: poultry feed, swine feed, cattle feed, aquaculture feed, and pet food. Of these, poultry and aquaculture provide the largest demand currently. However, the market remains limited by the higher production costs for spirulina compared to traditional feed ingredients like soybean meal and fish meal.

Leading producers of spirulina for animal feed are based in the U.S., China, India, Thailand, Brazil and Myanmar. Expansion of production capabilities and R&D on optimizing spirulina's nutritional profile for various animal species will be key to future growth of the spirulina animal feed market.